Easy Planning Tips For A Stress-FREE Ramadan

Easy planning tips for a stress-free Ramadan

Easy Planning Tips For A Stress-FREE Ramadan Ramadan is approaching FAST!  With the holy month upon us, you may need to expect changes in your work schedule and lifestyle.  That’s why it’s important to plan ahead to help reduce any potential risks that may affect your business. To help you do that, we’ve compiled 5 […]

5 Tips to Elevate Customer Experience post-Pandemic

5 Tips to Elevate Customer Experience Post-Pandemic

5 Tips To Elevate Customer Experience Post-Pandemic Customer experience in the post-pandemic era is more important than ever. The COVID-19 pandemic caused a shift in consumer behaviour – and people are generally more thoughtful and selective in the decision-making process.  In order to meet and manage these new customer expectations, we need to re-imagine the […]

6 Ways To Successfully Open A Café With A Low Budget

6 ways to open a café with a low budget

6 Ways To Open A Café With A Low Budget Starting a café can be daunting especially when you’re on a tight budget, but it can be done even if you don’t have much capital or even knowledge. But be sure that you’re familiar with the essentials of opening a cafe first. As long as […]

The Essential 10 Step Checklist To Opening A Café

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The Essential 10 Step Checklist To Opening A Café Many of us dream of opening our very own café. The thought of being surrounded by good coffee and good company brings joy to a lot of people. Moreover, being a café owner can set you up on a path to financial independence. In other words, […]

6 Easy Ways To Boost Restaurant Sales During Ramadhan/Raya

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6 Easy Ways To Boost Restaurant Sales During Ramadhan-Raya 2021 The holy month of Ramadhan and the festivities of Raya are right around the corner!   As this is widely celebrated in Malaysia, the Ramadan-Raya period marks one of the biggest spending months of the year.  Despite the fact that Ramadhan is a fasting month, Malaysians […]

MCO 2.0: What Does It Mean For Your F&B Business

MCO 2.0 Malaysia What Does It Mean For Your F&B Business

MCO 2.0: What Does It Mean For Your F&B Business Following the rise in COVID-19 cases, MCO 2.0 has been enforced in Malaysia.  From January 13th to 26th January 2021, Selangor, Kuala Lumpur and 4 other key areas will be placed under the Movement Control Order (MCO) once again. What does MCO 2.0 mean for […]

The Ultimate Beginners Guide To Marketing: For Restaurants & Cafes

The Ultimate Beginners Guide To Marketing For FnB Businesses

The Ultimate Beginners Guide To Marketing: For Restaurants & Cafes Running a successful restaurant or cafe in 2020 can be a challenge.  Even if you excel from an operations and food quality perspective, F&B marketing can be extremely tricky.  How will the community know your restaurant/cafe exists? How do you attract people to your restaurant/cafe? […]

MCO 2.0: 7 Ways To Save Your F&B Business Sales

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7 Ways To Save Your F&B Business Sales During MCO 2.0 UPDATE: Following the rise in COVID-19 cases, Selangor, Kuala Lumpur and 6 other key areas will be placed under the Movement Control Order (MCO) once again beginning midnight January 13th 2021. Are you an owner or manager of a restaurant, bar or cafe? Are […]

Tray Cafe: Staying Connected During MCO

How Tray Cafe stayed connected during mco

Tray Cafe: Staying Connected During MCO The F&B business is among the numerous industries that was severely impacted by the recent pandemic. Now, with the sudden reintroduction of the 14-day (14th – 27th October 2020) Conditional Movement Control Order (CMCO) enforced on Selangor, Kuala Lumpur and Putrajaya, F&B businesses must find new ways to survive this […]