Exposing The Hidden Cost Of Running A Business In Malaysia
Running a business in Malaysia can be challenging, and there are hidden costs that can catch entrepreneurs off guard.
3 Signs Your Online Business Is Ready To Go Physical
Learn how to determine if your online business in Malaysia is ready to transition to a physical store with these three key signs.
How To Start A Vape Shop In Malaysia: A Comprehensive Guide
Here’s a comprehensive guide on how to start a vape shop in Malaysia, covering everything from researching regulations and competition to marketing your business.
Menu Price Increase – How To Tell Your Customers Without Making Them Mad
The time has finally come to let your customers know about your menu price increase. Although they might have expected it, as a business owner, you’ll still need to reassure your customers that it’s the best (and right) decision for your business! If you’re worried about how to do so, have no fear – we’re […]
Successful Women Entrepreneurs: What Drives The Success Of Their F&B Business
Happy Women’s Day! In honour of International Women’s Day 2021 and StoreHub’s 8th birthday, we’re showcasing several women entrepreneurs and their business journeys. Makissa, Jessica, Aishah and Nadia have all overcome obstacles and worked hard to create successful F&B businesses. Here are some valuable pieces of advice that they’ve shared on starting and growing a […]
Malaysia’s Food Delivery Marketplace Comparison: Finding The Right Choice For Your F&B Business
A food delivery marketplace is an online food ordering platform where you as an F&B business gets to stay connected with your customers. Alternatively, it’s also where your consumer can order food online and get their craving delivered to their doorstep. As a result, whether COVID-19 is still around or not, the food delivery trend […]
MCO 2.0: What Does It Mean For Your F&B Business
Following the rise in COVID-19 cases, MCO 2.0 has been enforced in Malaysia. From January 13th to 26th January 2021, Selangor, Kuala Lumpur and 4 other key areas will be placed under the Movement Control Order (MCO) once again. What does MCO 2.0 mean for F&B businesses in Malaysia? The new lockdown standard operating procedures […]
Malaysia Budget 2021: 11 Key Highlights For SME Business Owners
Recently, Malaysia’s Finance Minister Tengky Zafrul Abdul Aziz tabled the highly anticipated Budget 2021. This budget details the series of initiatives the government will undertake to support rakyat’s welfare, business continuity and revive the nation’s economy. What are these key proposals? Here’s a summary of the key highlights in Budget 2021 for small and medium […]
The Ultimate Beginners Guide To Marketing: For Restaurants & Cafes
Running a successful restaurant or cafe in 2020 can be a challenge. Even if you excel from an operations and food quality perspective, F&B marketing can be extremely tricky. How will the community know your restaurant/cafe exists? How do you attract people to your restaurant/cafe? How do you convince customers to come back? With so […]
MCO 2.0: 7 Ways To Save Your F&B Business Sales
UPDATE: Following the rise in COVID-19 cases, Selangor, Kuala Lumpur and 6 other key areas will be placed under the Movement Control Order (MCO) once again beginning midnight January 13th 2021. Are you an owner or manager of a restaurant, bar or cafe? Are you ready for MCO 2.0? Many small business owners have expressed […]