5 Creative Retail Promotions to Attract More Customers
Discover innovative strategies to increase footfall and sales with these five creative retail promotions.
Essential Features your POS should have in 2025 and beyond
Discover the essential POS features you need for 2025 and beyond.
How to Handle Customer Complaints & Feedback in the F&B Industry
Want to turn customer complaints into opportunities? Here’s how to handle feedback and improve your F&B business.
How Merchant’s Lane Transformed Petaling Street in Chinatown
In Kuala Lumpur’s Chinatown, Merchant’s Lane is more than a café — it’s a story of resilience and community. This is how Ken Ho turned a dream into an iconic Petaling Street tourist spot.
5 Common POS Red Flags and How to Avoid Them
Discover the top 5 warning signs your POS system may be failing and get expert tips to avoid common pitfalls and keep your business running smoothly.
StoreHub Loyalty: The Ultimate Solution for F&B and Retail Businesses
Boost retention and sales with StoreHub Loyalty’s easy-to-use system, automating rewards and engagement for F&B and retail businesses.
Apa itu e-invois dan bagaimana bisnes di Malaysia boleh bersedia?
E-invois akan jadi mandatori pada Julai 2025. Fahami apa itu e-invois, kenapa ia penting, dan langkah mudah untuk memastikan bisnes anda bersedia dan patuh.
Transitioning to E-Invoicing: 5 Tips for Malaysian Businesses
As Malaysia moves towards making e-invoicing mandatory by July 2025, many business owners are beginning to feel the pressure. This transition comes with its share of challenges, and for small businesses, it’s not just about meeting compliance – it’s about navigating new processes that can add strain to daily operations. From training staff to ensuring […]
Navigating Your First Year in Business: What to Expect
Discover essential insights and practical tips for navigating the challenges and triumphs of your first year in business.
How to Maximise Seating and Flow in Your Restaurant Layout
When it comes to running a successful restaurant, your layout is key to ensuring both customer satisfaction and smooth operations. By designing a thoughtful seating arrangement and creating an efficient flow, you can elevate the dining experience while making the best use of your space. That’s why in this article, we’ll cover the key elements […]