Kyudon: What It Takes to Succeed as a Japanese Restaurant in Johor Bahru
How Kyudon carved its name as Johor Bahru’s top Japanese restaurant with quality food, smart marketing, and strong leadership.
How Ohh Sunday. Is Becoming The Go-To Fashion Boutique in Johor Bahru
Building a fashion brand while managing two full-time jobs is not easy. Yet behind the serene storefront of a local fashion brand in Mount Austin is the inspiring story of ST, a 26-year-old entrepreneur who wears multiple hats – handling logistics while simultaneously growing her minimalist fashion brand. With sheer determination, ST has transformed Ohh […]
How Merchant’s Lane Transformed Petaling Street in Chinatown
In Kuala Lumpur’s Chinatown, Merchant’s Lane is more than a café — it’s a story of resilience and community. This is how Ken Ho turned a dream into an iconic Petaling Street tourist spot.
Why Customers Love Undisclosed Location’s Mexican-Asian Fusion Food!
Learn how Undisclosed Location owner, Mervin Chin’s love for creating fusion cuisine and the role StoreHub played in turning his restaurant into a success!
How Tender Loving Cakes Turned Their Food Science Passion Project Into F&B Success
Take a closer look at how Tender Loving Cakes created their signature cake and how they navigated through the challenges that come with starting a business.
How Women Entrepreneurs Can Succeed In F&B: Tips From Kurimu Founder, Maxine Kong
Learn how Kurimu Ice Cream founder, Maxine Kong, thrived as one of the top women entrepreneurs in F&B. Get tips on bootstrapping, market analysis, and business expansion!
Make Your Business Work For You With StoreHub’s All-In-One Platform
Streamline your business operations with StoreHub’s all-in-one platform. Automate reports, SMS marketing, and ordering/payment with QR codes.
Exposing The Hidden Cost Of Running A Business In Malaysia
Running a business in Malaysia can be challenging, and there are hidden costs that can catch entrepreneurs off guard.
Bagaimana Restoran Makanan Indonesia ini Survive Ketika Pandemik
Masalah kekurangan pekerja dapat diselesaikan menggunakan QR Order & Pay.
Menu Price Increase – How To Tell Your Customers Without Making Them Mad
The time has finally come to let your customers know about your menu price increase. Although they might have expected it, as a business owner, you’ll still need to reassure your customers that it’s the best (and right) decision for your business! If you’re worried about how to do so, have no fear – we’re […]