The Ultimate Guide To Branding For Restaurants And Cafes
Whilst great food and service are essential, there’s nothing that drives restaurant growth more than developing a successful brand. The F&B industry is already crowded with so many different choices for customers to choose from. So what will make your restaurant stand out from the rest? If you’re looking to open your own restaurant, or […]
6 Ways To Successfully Open A Café With A Low Budget
Starting a café can be daunting especially when you’re on a tight budget, but it can be done even if you don’t have much capital or even knowledge. But be sure that you’re familiar with the essentials of opening a cafe first. As long as you are passionate, have an idea or plan in mind […]
9 Instagram Marketing Tips To Level Up Your Restaurant
Instagram marketing can be overwhelming, so we’ve put together a list of tips that you can maximise to grow your customer base!
MCO 2.0: What Does It Mean For Your F&B Business
Following the rise in COVID-19 cases, MCO 2.0 has been enforced in Malaysia. From January 13th to 26th January 2021, Selangor, Kuala Lumpur and 4 other key areas will be placed under the Movement Control Order (MCO) once again. What does MCO 2.0 mean for F&B businesses in Malaysia? The new lockdown standard operating procedures […]
Philippines: 7 Best Strategies To Increase F&B Sales
Want some useful strategies to increase your restaurant sales in the Philippines? No worries, we’re here to help with ideas to boost your business revenue! Whether you run a cafe, restaurant or a bar, here are some helpful tips on how you can get more sales in the food and beverage business! Here are the […]
Philippines: 9 Best Ways To Reduce Your F&B Expenses
The Philippines restaurant industry has faced many challenges in 2020, particularly when it comes to high operating expenses. Did you know that labour and inventory cost can take up 50-70% of your total restaurant sales? Even if your sales are high, your profits may be low due to these high costs. So it is very […]
The Ultimate Beginners Guide To Marketing: For Restaurants & Cafes
Running a successful restaurant or cafe in 2020 can be a challenge. Even if you excel from an operations and food quality perspective, F&B marketing can be extremely tricky. How will the community know your restaurant/cafe exists? How do you attract people to your restaurant/cafe? How do you convince customers to come back? With so […]
MCO 2.0: 7 Ways To Save Your F&B Business Sales
UPDATE: Following the rise in COVID-19 cases, Selangor, Kuala Lumpur and 6 other key areas will be placed under the Movement Control Order (MCO) once again beginning midnight January 13th 2021. Are you an owner or manager of a restaurant, bar or cafe? Are you ready for MCO 2.0? Many small business owners have expressed […]
CMCO Round 2: Is Your F&B Business Ready?
KL, Selangor, Putrajaya CMCO SOP UPDATE: October 15 – Two diners per table limit increased to a maximum of four diners per table, announces Senior Minister Datuk Seri Ismail Sabri Yaakob. October 26th – The Conditional Movement Control Order (CMCO) restrictions in Selangor, Kuala Lumpur and Putrajaya will be extended for 2 more weeks until November 9th 2020. […]
Kinme Sashimi & Grill Bar: Surviving A 90% Drop In Sales
With the rapidly rising 3 digit cases of COVID-19, Selangor, Kuala Lumpur, and Putrajaya will be placed under a second Conditional Movement Control Order (CMCO) until Dec 6th. Many local businesses, particularly in the food and beverage industry, have just started to pick up sales again. With the return of prohibited dine-in experiences, local restaurants […]